Description

Crop year; 2021 T90 Typical AA: 2-4.5 Saphir was developed as an aroma variety at the Hop Research Center in Hüll, Germany and released in 2002. At that time, Saphir differed considerably from other German aroma varieties due its fruity character. Juniper, lemongrass, bergamot, strawberry, black tea. Possible Subs: Hallertau, Hallertau Tradition, Spalter Select